Passion F&B group behind the Award-winning restaurant Trèsind and Michelin Star restaurant Tresind Studio has opened a new fine dining restaurant ‘Aamara’ in VOCO Hotel Sheikh Zayed Road- a place where lux and magnificence merge.
This newest licensed restaurant on Dubai’s culinary map is the epitome of fine dining and culinary extraordinaire where it takes you on a culinary journey through the ancient trading route- from the Far East to the Mediterranean region known today as the Silk Route.
The name Aamara has multiple meanings in multiple languages. In Arabic, it translates to Forever Beautiful; in Sanskrit – being immortal; in Latin – everlasting; and in most parts of Africa – Grace. Paired with a selection of in-house crafted finest beverages menu, Aamara takes pride in displaying the flavours promised to take you on an unparalleled culinary voyage. With Chef Malik Basha at its helm, dishes at Aamara are a work of art and an expression of patience, richness, quality, and master blend. The menu inspired by the oldest trading route in the world includes cold plates, small plates, big plates, and sides that span meat, fish, and vegetarian dishes.
Bhupender Nath, Founder & CEO of Passion F&B Group when talking about this new launch mentioned,”Passion F&B always strives hard to elevate the Indian cuisine experience. After having launched the successful Indian cuisine restaurants- Tresind, Tresind Studio, Carnival by Tresind, Avatara, we are set for a journey inspired by the oldest trading route and popularly known as The Silk Route. Food has always been a binding factor among the different cultures. Taking that inspiration ahead, our team has curated a bespoke experience for an evolved culinary palette of Dubai residents.”
Within a short span of eight years, Passion F&B has been at the forefront of showcasing contemporary Indian food to a global audience, with unique F&B concepts like Avatara, Tresind, Carnival by Tresind, Tresind Studio, Maison De Curry, A Cappella, Aamara, Vdeliver.online and Gala By Tresind, operational across Dubai, and India. The group boasts 9 excellent restaurants, 40 plus awards and 500,000 plus patrons; and all this while ensuring the purity and essence of the cuisine & its dining traditions remain unscathed.
Continuing its innovative streak and capturing the current market gap for various dining formats, Passion F&B is currently in the process of introducing multiple new concepts of restaurants to its patrons in the Middle East as well as around key global cities.
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