Talabat celebrates 15 years in the region


April 21, 2019 | By RetailME Bureau

Food delivery service provider in the Middle East and North Africa (MENA) region, Talabat is marking 15 years of success this year with its customers and partner restaurants. Launched in 2004, when online food ordering was non-existent in the GCC, Talabat has since then played a leading role in transforming the way people experience food.

“Today, we have customers who order as much as four times a day, highlighting that Talabat is not an occasional choice, but an integral part of their everyday lives. Looking back 15 years ago, consumer behaviour towards food-ordering was very different in terms of frequency and experience. Talabat has not only been pivotal in transforming food-ordering behaviour but at a more macro-level we created additional income streams for the F&B industry and we facilitated the rise of e-commerce by establishing consumer trust towards online services,” says Toon Gyssels, COO, Talabat.

Even though Talabat started as a marketplace platform, the big appetite for food-ordering has led Talabat to shape the last mile delivery experience and expand into new services such as cloud kitchens. This provides customers access to more food choices, especially in areas that are under-served and ensures an uncompromising customer experience with fast delivery times and order-tracking for full transparency.

Talabat is at the heart of the region’s delivery-led revolution, with a recent KPMG report on the UAE’s food and beverage market alone citing that 86% of F&B outlets in the country are listed on delivery apps, and 68% have recorded reasonable volumes of bookings and orders through these apps. In the UAE alone, Talabat has a network of over 7,000 restaurant branches across all the Emirates. These statistics demonstrate that online food-ordering and delivery has become an important cornerstone for both restaurants and consumers.

“Our in-depth insight into the region’s consumers is a result of being part of the local community for over 15 years. This has enabled us to truly understand our customers by being part of their everyday lives. Building on these insights, Talabat continues to innovate and deliver new services that will simplify our customers’ lives even further,” Gyssels adds.

Previous Article Next Article

SHARE

YOU MAY ALSO LIKE /


Sunil Kumar, CEO, Spinneys

Starting as a shelf packer in 1994, Sunil Kumar saw his way 

Continue Reading

October 29, 2024 | By RetailME Bureau
Sunil Kumar and Debashish Mukherjee at MRF 2024

What does it take to sustain profitable growth in the post-IPO phase? 

Continue Reading

October 23, 2024 | By Anurima Das

Mahalle began its operations in 2022 as an “Authentic Turkish Grocery in 

Continue Reading

October 7, 2024 | By Anurima Das
Naresh Kumar Bhawnani, Founder & Chairman, West Zone Group

“Retail is a people’s business. When building a retail brand or the 

Continue Reading

October 3, 2024 | By RetailME Bureau
Sunil Kumar, CEO, Spinneys

From being one of the first retailers in Dubai to ban single-use 

Continue Reading

October 1, 2024 | By RetailME Bureau
Walid Shabana, Co-founder & CTO, Rabbit

For starters, Rabbit is a growing e-commerce grocery platform in Egypt always 

Continue Reading

September 30, 2024 | By RetailME Bureau
Arunachalam Palaniappan, CTO, Choithrams

In 2024 grocery retail major Choithrams has achieved several milestones underscoring its 

Continue Reading

September 12, 2024 | By RetailME Bureau
#Topshelftalks session at Food Business Forum 2024

Industry pioneers are embracing a comprehensive strategy that integrates consumer insights, digital 

Continue Reading

July 3, 2024 | By Anurima Das
#EdgeOfTomorrow session at Food Business Forum 2024

The regional grocery retail market is evolving fast keeping pace with constantly 

Continue Reading

July 3, 2024 | By Rupkatha B
#CartToCouch session at Food Business Forum 2024

If anything, the Middle East market is excited about quick commerce – 

Continue Reading

July 2, 2024 | By Rupkatha B
#EcoEchoes session at Food Business Forum 2024

From ethical and local sourcing to adopting cutting-edge technologies to curb food 

Continue Reading

July 2, 2024 | By Rupkatha B
#ByteSizedBreakthroughs session at Food Business Forum 2024

The regional grocery retail market is becoming more and more diverse, offering 

Continue Reading

July 2, 2024 | By Rupkatha B




Download Images RetailME Magazine